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The Bell & Anchor

3253 Noyac Rd, Sag Harbor
Seafood, American 
Open For: Dinner
Price: Expensive, Moderate
The Bell & Anchor, located at the site of the former Oasis, is the latest venture by The Beacon co-owners restaurateur David Loewenberg and executive chef Sam McCleland. Inspired by the maritime history of Sag Harbor and its waterfront view of Mill Creek Marina, this new year-round seafood restaurant with a New American spirit will keep you coming back.
Located at The Mill Creek Marina. Serving dinner Wednesday through Sunday at 5:30.


Appetizer & Entree $30
with Dessert $35
Available Sunday-Thrusday All Night
Friday & Saturday 5:30 - 6:30

CONDITIONS: Closed Monday & Tuesday

Not Available Holiday or Holiday Weekends Offer good through Aug 30 16.

Mother's Day Brunch

Serving Bunch 12-4:30
CONDITIONS: Offer good through May 12 13.
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