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Food & Wine
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East Hampton Village
Hampton Bays
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Westhampton Beach & Surrounding Areas
Easy Peasy
May 14, 12 6:30 PM
Early gardens bring fresh green peas.
Peas are a popular source of vitamin C, fiber and many other vitamins and minerals....
more
Susatainable Viticulture
May 14, 12 4:46 PM
Despite the romantic aura that surrounds the topic of wine, growing wine grapes is as challenging as other kinds of farming; maybe...
more
Fish Does A
Body Good
May 8, 12 11:08 AM
Eating fresh fish one or two times a week is one way to keep your body and brain healthy.
When buying whole fish, look for...
more
Mother's Day Dining
Out Options
May 8, 12 10:03 AM
It’s hard to compete with Mom’s cooking, but Mother’s Day means that she might want to take day off from the...
more
Sag Harbor Waters Closed To Shellfishing After Samples Turn
Up Neurotoxin
May 1, 12 5:12 PM
The latest environmental scourge to beset the East End’s bays—a “red tide” algae bloom that gives off a...
more
Lemony Snippets: An Entree And
A Dessert
May 1, 12 9:48 AM
The lemon is one of the most versatile and popular fruits on earth; it can be fragrant, medicinal, sweet or sour....
more
Milla Handley:
Wine Pioneer
May 1, 12 9:21 AM
Milla Handley has been making wine in California since 1975.
Back then, she was one of very few women actually down in the...
more
Judge Drops Westhampton Beach Enforcement Case Agianst
Shock Owner
Apr 25, 12 12:59 PM
Even though her 6-foot-tall ice cream cone sculpture is still missing, Westhampton Beach business owner Elyse Richman got last...
more
The Road Is An
Apropos Name
Apr 24, 12 10:54 AM
Back when I first discussed writing this column for the Southampton Press and East Hampton Press, features editor Dawn Watson asked...
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Out Of The Box
Asparagus Recipes
Apr 23, 12 4:57 PM
Asparagus is a popular member of the cultivated lily family.
An established asparagus bed is a prized possession of every...
more
Tasty
Spring Chicken
Apr 16, 12 3:43 PM
Young spring chickens are both tender and tasty.
For this recipe, rubbing-saffron scented seasonings under and over the skin...
more
Winemaker's Roundtable With
Dan Kleck
Apr 16, 12 10:55 AM
On March 24, I attended a fascinating “Winemaker’s Roundtable” at Long Island’s Roanoke Vineyards in Baiting...
more
Long Island Restaurant
Week Returns
Apr 16, 12 10:55 AM
Long Island Restaurant Week returns for spring, kicking off on Sunday, April 22, and continuing for eight days, ending on Sunday,...
more
The Journey Continues: One Door Closes While
Others Open
Apr 10, 12 1:40 PM
As my “Road to Healthy” journey moves forward, each and every day I realize that I must remind myself this is a new...
more
Tasty
Spring Chicken
Apr 9, 12 3:39 PM
Young spring chickens are both tender and tasty.
For this recipe, rubbing-saffron scented seasonings under and over the skin...
more
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