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Making the Most of Culinary Herbs

This event requires registration, see below

  • Sat, Aug 11, 2018 10:00 AM-11:30 AM
Bridge Gardens
36 Mitchell Ln
The herb garden is at its best in August. Meet Garden Manager Rick Bogusch for a walk through Bridge Gardens’ expansive 4-quadrant herb garden and learn techniques on harvesting and using fresh and dried herbs to enhance your dinner table. Rick will discuss herb blends and provide recipes for you to bring home.
contact information:
registration information:
Registration: Fri, Jun 15, 2018 to Fri, Aug 10, 2018
Contact: Autumn Rose
Phone: 631 283-3195

$10/person, $5/Bridge Gardens Members. Space is limited, reservations are required.