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Inside the dining room at Baron's Cove, Sag Harbor. COURTESY AKA PR Final Images of Baron's Cove Hotel in Sag Harbor, New York.
Valentine’s Day is Sunday, February 14, and many restaurants between Montauk and East Quogue will offer dining specials all weekend long. Make plans now for a romantic brunch or night out.
Inlet Seafood Restaurant in Montauk (inletseafood.com, 668-4272) is open for Valentine’s Day. Call for reservations.
Slow Food East End and The Art of Eating in Amagansett (hamptonsartofeating.com, (631) 267-2411) host “Shuck Em,” a Valentine’s Day oyster brunch from noon to 3 p.m. The menu includes Montauk Pearls, Ketcham’s Seafarm Peconic Golds and Shinnecock Shellfish, plus a number of passed hors-d’oeuvres featuring locally sourced ingredients. The cost is $125 per person, or $110 for Slow Food East End members. Make a reservation by Friday at slowfoodeastend.org.
Cafe Max in East Hampton (cafemaxeasthampton.com, 324-2004) is offering a two-course dinner on Valentine’s Day for $40. Call for reservations.
Chef Arie Pavlou of Bridgehampton Inn (bridgehamptoninn.com, 537-3660) is preparing a special Valentine’s menu available Thursday through Sunday. Call or email for reservations.
Baron’s Cove in Sag Harbor (baronscove.com, 725-2101) offers the “Savor Romance Slowly” four-course prix fixe for $75 per person from Friday through Sunday. Wine pairing is an additional $45. An a la carte menu will also be available. Call for reservations.
Page at 63 Main in Sag Harbor (page63main.com, 725-1810) is hosting a Valentine’s Day Jazz Brunch beginning at 11 a.m. The Peter Martin Weiss Trio will play from noon to 3 p.m. The menu is a la carte, and there is no cover charge. A romantic dinner begins at 5 p.m. A dinner reservation comes with a complimentary glass of rosé or champagne. There will be an a la carte menu. Dessert specials include vanilla bean panna cotta with cherry and balsamic compote and red velvet cake, all made in-house by dessert artist Arina Rudneva.
The Bell & Anchor in Sag Harbor (bellandanchor.com, 725-3400) is taking reservations for Valentine’s Day.
Le Charlot in Southampton (lecharlot.us, 353-3222) has a three-course Valentine’s prix fixe menu available all weekend for $60. Call or go online for reservations.
Paul’s Italian Restaurant in Southampton (paulsitalianrestaurant.com, 283-1861) will offer a $27.95 four-course prix fixe on Valentine’s Day beginning at 3 p.m. with soup or salad, an appetizer, an entrée, dessert and coffee. Call for reservations.
Redbar Brasserie in Southampton (redbarbrasserie.com, 283-0704) is taking reservations for Valentine’s Day.
Shippy’s in Southampton (shippyspumpernickels.com, 283-0007) is offering specials all weekend. Call for reservations.
Sundays On The Bay in Hampton Bays (sundaysonthebayrestaurant.com, 728-2611) is offering both a Valentine’s Day brunch for $22 per person, and a three-course couples dinner for $40 per person. Call for reservations.
The Inn Spot on the Bay in Hampton Bays (728-1200) will host a seven-course chocolate dinner. With one dessert, the price is $55 per person. With a wine pairing for each course, the cost is $85 per person. The offer is available Friday through Sunday. Call for reservations.
1 North Steakhouse in Hampton Bays (1northsteakhouse.com, 594-3419) is running specials all weekend. Visit the website for a full menu. Call for reservations.
Buckley’s Inn Between in Hampton Bays (buckleysinnbetween.com, 728-7197) will offer a Valentine’s Day dinner special Sunday through Tuesday starting at 5 p.m. The three-course dinner is $24.95 per person. Call for reservations.
Gators Restaurant in Hampton Bays (gatorshb.com, 728-4100) is open for lunch/brunch on Saturday and Sunday, then dinner daily from 4 to 10 p.m.
New Moon Cafe in East Quogue (nmcafe.com, 653-4042) is taking reservations for Valentine’s Day.
Cooperage Inn in Calverton (cooperageinn.com, 727-8994) will celebrate Valentine’s Day Thursday through Sunday. Dinner for two with salads, entrées and a bottle of wine is $58. Chef’s specials will be offered Friday and Saturday. Buffet brunch Sunday is $28.95 per person. Call or visit the website for reservations.
on Feb 8, 2016