East Hampton Town school news, February 3
2 Photos
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Ross School fifth graders learned about the history of grains and how food progressed from the Indus Valley region when Ross School Head Chef Liz Dobbs visited their class on January 27.
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Mrs. Tetrault’s 8th grade Home and Career Skills class with Sara Davison of ARF on January 29th.
Ross School fifth graders learned about the history of grains and how food progressed from the Indus Valley region when Ross School Head Chef Liz Dobbs visited their class on January 27.
Mrs. Tetrault’s 8th grade Home and Career Skills class with Sara Davison of ARF on January 29th.
on Feb 2, 2010
Springs School The annual winter concert, this year hosted by eighth-grader Emily Matz and seventh-grader Matthew Napollilo, was held last week. As a fund-raiser for the Kathleen Vinski Scholarship Fund,...