Johnny Morris, 12, has been volunteering with the East Hampton Food Pantry for five years. On Tuesdays, he helps organize the supplies. Over the weekends, he places what looks like a tip jar at his pickle stand. The money goes to the food pantry. JACK MOTZ
Johnny Morris, 12, designed Johnny's Pickles merchandise when he started the company at 7 years old. The logo has stood the test of time, as Johnny has elected to leave it as is. COURTESY EAST HAMPTON FOOD PANTRY
Johnny Morris, 12, of Amagansett and Brooklyn, received a certificate of appreciation for his years of service at the East Hampton Food Pantry. He's been volunteering every summer since 2017. Pantry operations manager Paloma Bahi presented the certificate to Johnny, who has donated proceeds from the pickle stand he runs each summer. COURTESY EAST HAMPTON FOOD PANTRY
Johnny Morris, 12, has been volunteering with the East Hampton Food Pantry for five years. On Tuesdays, he helps organize the supplies. Over the weekends, he places what looks like a tip jar at his pickle stand. The money goes to the food pantry. JACK MOTZ
Johnny Morris, 12, designed Johnny's Pickles merchandise when he started the company at 7 years old. The logo has stood the test of time, as Johnny has elected to leave it as is. COURTESY EAST HAMPTON FOOD PANTRY
Johnny Morris, 12, of Amagansett and Brooklyn, received a certificate of appreciation for his years of service at the East Hampton Food Pantry. He's been volunteering every summer since 2017. Pantry operations manager Paloma Bahi presented the certificate to Johnny, who has donated proceeds from the pickle stand he runs each summer. COURTESY EAST HAMPTON FOOD PANTRY
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