Join Chef Rob for this demonstration and hands-on class, where he will show you how to make Barrister's Chicken Chasseur, his version of this popular French dish he once served as a head chef. In addition, everyone will make a Super-Sized Holiday Sprinkle Cookie ready to enjoy by themselves! Patrons do not need to bring anything to the class. SPACE LIMITED. Non-refundable $10.00 per person due at registration.
