If you want to get romantic at home, enjoy an “Indulgent Feast for Two” that lives up to its name with dishes including Beet and Goat Cheese Salad, Lobster Ravioli, Surf and Turf entrees: Crab Stuffed Lobster & New York Strip Steak (sliced/served with Borolo wine reduction, asparagus, truffled mashed potatoes and Chocolate Souffle Cake for dessert. The menu will be available from February 2/12 through 2/14 and can be preordered and prepaid via phone (631.259.3334) or email shinnecocklobsterfactory@gmail.com. Order now.. Eat Lobster, Get Lucky!
