FEATURED 1770 House Restaurant in East Hampton-
Hiring seasonal and year round servers. Must have experience in full service restaurants. Wine and cocktail knowledge a plus. High expectations of hospitality. Serving dinner only. Shifts begin at 4PM. Email firstname.lastname@example.org
78 FOSTER RESTAURANT AND BAR looking for line cooks, salad/preps, dishwashers and runners. Deli help also. Must have valid ID. Inquire at 78 Foster Avenue, Hampton Bays or call 631-594-3967.
FEATURED ALL ABOUT HOSPITALITY-- Our sommelier-led wine & spirits shop in Wainscott is growing our team. Seasonal, long season, and potential year-round positions for self-starter individuals. If you are looking for a fun and challenging environment to broaden your service skills, we have shifts available now. Terrific work environment with wine-savvy crew that will show you the ropes. Preference given to those with flexible schedules. Retail or restaurant experience a plus, but not required. Sales, stock, and drivers wanted for new on-demand delivery service 7 days. Discounting and support for students pursuing accredited sommelier tracks. Please send résumés to: email@example.com
Provisions Natural Foods Market, Water Mill
Immediate job openings:
Coffee/ Juice Bar Lead
Many other positions
Send resumes to:
Bakers, Sous Chef, Bar, Wait + Wine
Join seasoned NYC Restauranteurs to open new European Style Restaurant + Bakery in Prime Bridgehampton. call 646 415 4600
-- SERVICE MATTERS HAMPTONS-- We are expanding our team of Catering Staff across the East End. Currently looking to hire Experienced Bartenders, Servers, Fine Dining Servers, Experienced Captains, Shuckers, and Cooks. Weekend availability is needed, but we do offer a flexible schedule, competitive pay, a friendly atmosphere, and a supportive management team. An overall great place to work. Training opportunities available. Please apply @ www.servicemattershamptons.com
CHEF/ PREP COOK WANTED-- Full or part time. 516-527-8473 or firstname.lastname@example.org
Cooks/ Prep Cooks, Catering & Counter Staff for fun, fast paced cafe and seafood take-out. Full/Part Time. Call 917.753.5538.