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Feb 6, 2017 3:19 PMPublication: The East Hampton Press & The Southampton Press

Valentine's Day Dining In The Hamptons 2017

Feb 8, 2017 1:00 PM

Valentine’s Day is coming up Tuesday, February 14, when many local restaurants will serve special menus for couples to enjoy a romantic night out.

Some offers are planned in the days leading up to Valentine’s Day, so those who can’t dine out on the exact day of the holiday can still reserve a table for a memorable dinner.

Shippy’s Pumpernickels Restaurant in Southampton Village (shippyspumpernickels.com, 631-283-0007) will be offering Valentine’s Day specials all weekend long. Call for reservations, which are accepted but not required.

Paul’s Italian Restaurant in Southampton Village (paulsitalianrestaurant.com, 631-283-1861) will offer a four-course prix fixe on Sunday, February 12, and Monday, February 13, in celebration of Valentine’s Day for $28.95. The price includes a choice of either soup or salad, an appetizer, an entrée and a dessert with tea or coffee. Call for reservations

Redbar Brasserie in Southampton Village (redbarbrasserie.com, 631-283-0704) will offer a number of a la carte specials for Valentine’s Day. The restaurant will be closed Sunday and Monday, February 12 and 13, but reopen Tuesday for Valentine’s Day and remain open for the week through Saturday, February 18. Call for reservations.

La Parmigiana in Southampton Village (laparmigianaitalianrestaurant.com, 631-283-8030) is offering a three-course prix fixe on Valentine’s Day with a glass of house wine for $31.95.

Le Chef in Southampton Village (lechefbistro.com, 631-283-8581) is offering a three-course prix fixe menu for $39.95. Choice of appetizer, entrée and dessert.

Manna Restaurant at Water Mill Square (mannahamptons.com, 631-726-4444) is offering a lobster lover’s tasting menu with lobster bisque, heart-shaped lobster ravioli, petite filet mignon, stuffed lobster tail, chocolate mousse and raspberries, plus champagne on arrival. The cost is $75 per person, and the a la carte menu is also available. Reservations taken.

Bridgehampton Inn Restaurant (bridgehamptoninn.com, 631-537-3660, or Open Table) will offer on Sunday, February 12, a complimentary glass of Prosecco with dinner. A prix fixe menu is available from 5:30 to 7 p.m. There is no corkage fee on Sundays. Reservations preferred.

World Pie in Bridgehampton (worldpiebh.com, 631-537-7999) is serving a four-course Valentine’s Day menu for $39 per person. Nightly specials and regular menu also available. Reservations not necessary.

Pierre’s in Bridgehampton (pierresbridgehampton.com, 631-537-5110) is serving a three-course Valentine’s prix fixe dinner for $70.

Almond Restaurant in Bridgehampton (almondrestaurant.com, 631-537-5665) will serve a four-course blood orange menu for $75 per person. The menu includes seasonal dishes featuring blood orange, and the a la carte menu will also be available.

Page at 63 Main in Sag Harbor (page63main.com, 631-725-1810) is serving Valentine’s Day dinner starting at 5 p.m. with an a la carte menu. Complimentary glasses of Prosecco or rosé are offered with all reservations.

Baron’s Cove in Sag Harbor (baronscove.com, 631-725-2101) is offering a romantic epicurean experience curated by Chef Matty Boudreaux on February 10, 11, 12 and 14. The cost for a four-course Valentine’s menu is $75 per person. Wine pairings are available for an additional $45 per person. The restaurant is taking reservations.

Il Capuccino Ristorante in Sag Harbor (ilcapuccino.com, 631-725-2747) reopens Friday, February 10, and is serving a chef’s special menu all weekend and through Valentine’s Day.

1770 House in East Hampton (1770house.com, 631-324-1770) is offering a Valentine’s Day $85 four-course tasting menu featuring a dozen dishes by Chef Michael Rozzi. An optional fifth course, with cheese from the U.K. and Ireland, is an additional $9.

Bell & Anchor in Sag Harbor (bellandanchor.com, 631-725-3400) is taking reservations for Valentine’s Day.

Nick & Toni’s in East Hampton (nickandtonis.com, 631-324-3550) will offer a la carte specials in addition to the regular menu beginning at 6 p.m. Reservations are strongly recommended.

Rowdy Hall in East Hampton (rowdyhall.com, 631-324-8555) will offer a la carte chef specials in addition to the regular menu.

Service Station Kitchen + Drink in East Hampton (servicestationrestaurant.com, 631-267-5603) is offering a Valentine’s “Love -her” special with two appetizers, two entrees and two dessrts plus a bottle of champagne for $100 per couple.

Indian Wells Tavern in Amagansett (indianwellstavern.com, 631-267-0400) will offer a la carte specials on Valentine’s Day. Also, half-price bottles of wine with any entrée.

Meeting House in Amagansett (meetinghouseamagansett.com, 631-267-2764) is serving Valentine’s dinner.

Sundays On The Bay in Hampton Bays (sundaysonthebayrestaurant.com, 631-728-2611) is offering both a Valentine’s Day lobster bake for $30 per person, and a three-course couple’s dinner for $45 per person. Call for reservations.

The Inn Spot on the Bay in Hampton Bays (theinnspot.com, 631-728-1200) will host a seven-course chocolate dinner with one dessert for $55 per person. With a wine pairing for each course, the total cost is $85 per person. The offer is available Friday and Saturday, plus on Valentine’s Day. Call for reservations.

1 North Steakhouse in Hampton Bays (1northsteakhouse.com, 631-594-3419) is running specials all weekend. Visit the website for a full menu. Call for reservations.

Gators in Hampton Bays (gatorshb.com, 631-728-4100) offers dinner specials starting at $19.

The Mill Roadhouse in Westhampton Beach (themillroadhouse.com, 631-684-9413) will serve a $45 Valentine’s Day prix fixe from 4 to 9 p.m. including a starter, an entrée and a glass of champagne. Tax and gratuity are extra. Reservations are strongly suggested.

New Moon Cafe in East Quogue (nmcafe.com, 631-653-4042) is taking reservations for Valentine’s Day.

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