In celebration of Valentine’s Day on Thursday, February 14, many local restaurants will serve special menus for couples to enjoy a romantic night out.
Some offers are planned in the days leading up to and after Valentine’s Day, so those who can’t dine out on the exact day of the holiday can still reserve a table—or walk right in, depending on the restaurant—for a memorable dinner.
Indian Wells Tavern in Amagansett (indianwellstavern.com, 631-267-0400) will offer a prime rib or catch-of-the-day special for $29 with a soup or salad, baked potato and seasonal vegetables on Valentine’s Day. All diners will receive a complimentary glass of Prosecco and select bottles of wine will be half-priced with the purchase of a dinner entrée.
Nick & Toni’s in East Hampton (nickandtonis.com, 631-324-3550) is celebrating Valentine’s Day with special a la carte items such as lobster and avocado salad and triple chocolate pavlova. Reservations are strongly recommended.
1770 House in East Hampton (1770house.com, 631-324-1770) will serve a four-course prix fixe tasting menu by chef Michael Rozzi for $85 per person plus drinks, tax and gratuity starting at 5:30 p.m. on Valentine’s Day.
Rowdy Hall in East Hampton (rowdyhall.com, 631-324-8555) will offer special items on Valentine’s Day, such as steak tartare with quail egg, chopped red onions, capers and toasted baguette, in addition to the regular menu.
Fresno in East Hampton (fresnorestaurant.com, 631-324 8700) will offer $1 oysters and discounted glasses of Champagne on Valentine’s Day, plus a la carte specials in addition to the regular menu. Call for reservations.
Lulu’s Kitchen in Sag Harbor (lulusagharbor.com, 631-725-0090) is offering a five-course Valentine’s Day menu for $75 per person, or $85 when paired with beers and $95 when paired with wine, plus tax and gratuity. The a la carte menu will also be available. Call for reservations.
Baron’s Cove in Sag Harbor (baronscove.com, 631-725-2101) will serve a romantic dinner by chef Jay Lippin. The special prix fixe menu features choices like tuna tartar, saffron risotto, red velvet cake and more. Available February 14 to 17 for $65 per person. Call for reservations.
Bridgehampton Inn Restaurant (loavesandfishes.us, 631-537-3660, or Open Table) will offer a Valentine prix fixe all week. Call for reservations.
Pierre’s in Bridgehampton (pierresbridgehampton.com, 631-537-5110) is serving a special Valentine’s Day menu with a L’Elixir d’Amour cocktail in addition to its regular menu. Call for reservations.
World Pie in Bridgehampton (worldpiebh.com, 631-537-7999) is serving a three-course Valentine’s Day menu for $39 per person. Nightly specials and the regular menu will also by available. Reservations are not necessary.
Almond in Bridgehampton (almondrestaurant.com, 631-537-5665) will serve a four-course blood orange themed menu in honor of Valentine’s Day in addition to the regular a la carte menu. The special menu includes courses of seasonal dishes featuring blood oranges and costs $85 per person.
Bistro Été in Water Mill (Bistroete.com, 631-500-9085) offers a Valentine’s aphrodisiac-inspired four-course menu which includes a dessert wine pairing to share for $70 per person.
Shippy’s Pumpernickels Restaurant in Southampton Village (shippyspumpernickels.com, 631-283-0007) will offer Valentine’s Day specials all weekend long. Call for reservations, which are accepted but not required.
The Southampton Inn & Claude’s (southamptoninn.com, 631-283-6500) offer a $225 package, excluding alcohol, tax and gratuity, for two. The package includes an overnight room on February 14, 15 or 16, a prix fixe dinner at Claude’s Restaurant and breakfast the following morning.
Southampton Publick House in Southampton Village (publick.com, 631-283-2800) will offer a $24.95 prix fixe dinner from Thursday through Saturday nights, featuring a complimentary glass of Prosecco for ladies with dinner on Valentine’s Day.
Tutto Il Giorno in Southampton (tuttoilgiorno.com/southampton, 631-377-3611) will office a prix fixe menu for Valentine’s night with three courses for $95. The regular a la carte menu will be availavle. Door open at 5.30 p.m.
The Plaza Cafe (plazacaferestaurant.com, 631-283-9323) will be offering a Valentine’s Day three-course lobster and Champagne tasting menu for $125 per person (or $95 without champagne) in addition to the regular menu.
Sundays on the Bay in Hampton Bays (sundaysonthebayrestaurant.com, 631-728-2611) is offering a Valentine’s Day three-course prix fixe dinner menu for $40 per person. Call for reservations.
The Inn Spot on the Bay in Hampton Bays (theinnspot.com, 631-728-1200) will host a seven-course chocolate dinner with one dessert for $55 per person. With a wine pairing for each course, the total cost is $85 per person. The offer is available on Valentine’s Day, plus Friday and Saturday. Call for reservations.
1 North Steakhouse in Hampton Bays (1northsteakhouse.com, 631-594-3419) is running specials all week. Visit the website for a full menu. Call for reservations.
Gators in Hampton Bays (gatorshb.com, 631-728-4100) offers dinner specials starting at $19.
Buckley’s Inn Between in Hampton Bays (631-728-7197) is running specials all week.
New Moon Cafe in East Quogue (nmcafe.com, 631-653-4042) is offering Valentine’s Day dinner for two for $60 per couple plus tax. Dinner includes a three-course menu with a mini Moet Chandon Brut.
Love Lane Kitchen Restaurant in Mattituck (lovelanekitchen.com, 631-298-8989) will be offering Valentine’s Day specials all day. Breakfast is served until 2pm, lunch until 4pm and dinner from 5-9:30pm. Dinner reservations are recommended.