Climate Corner: Food Waste — A Recipe For Disaster.
5 Photos
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Nothing wrong with these carrots.
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Perfectly good — is slightly bruised — pears. JENNY NOBLE
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Fruit rinds and strawberry tops infuse water. JENNY NOBLE
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Vegetables saved from the dump. JENNY NOBLE
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Tomato vines add flavor to soup. JENNY NOBLE
Nothing wrong with these carrots.
Perfectly good — is slightly bruised — pears. JENNY NOBLE
Fruit rinds and strawberry tops infuse water. JENNY NOBLE
Vegetables saved from the dump. JENNY NOBLE
Tomato vines add flavor to soup. JENNY NOBLE
Sustainable Living
- Publication: Arts & Living
- Published on: Nov 13, 2020
- Columnist: Jenny Noble
My favorite moment returning home to Sag Harbor after renting our house out has always been discovering Renter Food, the massive amount of stuff left behind that I’d never think...