The Backyard Restaurant at Sole East has their fall menu. Enjoy fall inspired dishes fireside in the dining room. The restaurant is currently open Wednesday through Sunday for dinner and for lunch on weekends. New fall dishes include:
Butternut Squash Soup – Crisp Quinoa, Roasted Squash
Pickled Beet & Kale Salad – Baby kale, Picleled Red Beets, Goat Cheese, Spiced Walnuts
Apple & Prosciutto Flatbread – Crema Di Pecorino, Arugula, Apple, EVOO
Meat & Cheese Board - Prosciutto Soppressata, Capicola, Aged Manchego, Piave, Fig Jam, Spiced Walnuts
Lamb Ragu Paccheri - Braised lamb, Tomato sauce, Mint, Parmeasan Cheese
Grilled Swordfish – Cauliflower Puree, Fennel Confit, Herb Oil
Reservations can be made by contacting the restaurant at (631) 668-9739 or through Open Table.
About The Backyard Restaurant at Solé East
The Backyard Restaurant at Solé East is a hidden gem in the Hamptons easternmost town of Montauk. Offering a fun, lively and fresh concept, focusing on local and sustainable seasonal cuisine with a European influence. The outdoor space is a Hamptons sanctuary, like relaxing in a “backyard,” with tables placed amongst beautiful gardens and on the lush lawn surrounding the pool. The elegant outdoor atmosphere is completed with a roaring fire pit, tiki torches and day beds. The dining room features a clean and fresh atmosphere with white canvas director chairs paired with wood tables topped with white linens and rustic brown craft paper. As a finishing touch, rotating art exhibits of local artists and photographers adorn the walls. The Backyard Restaurant welcomes guests not only for breakfast, lunch and dinner in season, but also for live music and cocktails. Whether you go for a meal, cocktails or for the live entertainment, The Backyard Restaurant at Solé East “captures the Montauk vibe,” as quoted by Newsday.
