Lulu Kitchen and Bar has announced they will be celebrating Easter with a special ‘Wood-Fired Lamb Feast’ for two from 11:30 a.m. to 9:00 p.m. on Sunday, April 9. Cost for the meal is $58 per person plus tax and gratuity, and a two-person minimum is required. The a la carte menu will also be available. The feast, subject to change, includes:
Slow Roasted Leg of Lamb
Mint-Merguez Stuffing
Harissa Yogurt Sauce
English Peas Polenta
Wood-Fired Grilled Asparagus
Blistered Cherry Tomato
Reservations are recommended for dine in. Call Lulu Kitchen and Bar at (631) 725-0900 or book online at www.lulusagharbor.com.
