Has your Food Manager Certificate expired or do you need to obtain one? Check this item off your to-do list with a one-day course and test hosted by East End Food Institute with guest instructor Chris Argento. The course will take place Tuesday, June 22, 2021 8am-5pm and the cost will be $200 to be paid in advance. To register, please contact Mary Ogno at mary@eastendfood.org or (631) 631-5129.
