Mirabelle Restaurant at the Three Village Inn (150 Main Street, Stony Brook, NY 631-751-0555) will welcome the New Year with a bountiful brunch on Monday, January 1 from 11 a.m. to 3 p.m. Cost is $50 per adult and $30 for children ten-and-under, plus tax and gratuity. Unlimited champagne and mimosas are available for $20 per person. Reservations are recommended and can be made by calling the restaurant directly at 631-751-0555. The buffet, subject to change, includes:
Buffet
Fruit Platter – Fresh Baked Bagels, Croissants, Danishes, Muffins – Smoked Salmon Platter – Shrimp Cocktail + Oysters on ½ shell – Mirabelle Garden Salad with Mustard Vinaigrette – Classic Caesar Salad – Tomato, Mozzarella and Roasted Pepper Salad – Marinated Assorted Olives and Artichoke Hearts – Apple, Pecan + Blue Cheese Salad
Omelet Station
Served with Assorted Toppings
Carved to Order
Maple Mustard Glaze Ham Served with Whole Grain Mustard – Prime Roasted Beef Served with Peppercorn Demi & Horseradish Cream Sauce – Leg of Lamb with Mint Jelly
Brunch Entrees
Seasonal Ravioli Served in a Sage Cream Sauce – Lemon Dill Crusted Atlantic Salmon – Chicken Tenders – French Toast and Pancakes Served with Vermont Maple Syrup – French Style Scrambled Eggs – Chicken Marsala – Mac & Cheese
Sides
Winter Medley of Vegetables, Compound Butter – French Fries – Applewood Smoked Bacon – Breakfast Sausage – Country Style Home Fries – Soup du Jour
Desserts
Fresh Baked Cookies – Assorted Pastries – Ice Cream Bar & Toppings
