Food Stuffs for June 19, 2025

Tuna Tour Coming to Westhampton Beach

Sushi by Boū will bring the National Tuna Tour to the Hamptons for the first time with a sold-out culinary showcase on Saturday, June 28, from 1 to 4 p.m. at Seven Beach Lane in Westhampton Beach.

Led by Chef David Bouhadana, the 13-stop tour highlights traditional Japanese whole tuna butchery, featuring a 200-pound Bluefin tuna broken down live. Bouhadana is the first non-Japanese chef to earn Japan’s Grade 1 Tuna Cutting Certification. The event includes passed nigiri, a sake toast, and edomae-style tastings.

Tickets are $125 for general admission. A $175 VIP option includes front-row seating, meet-and-greet with Bouhadana, and exclusive photo opportunities. Luxury group packages range from $1,500 to $1,800, with an additional Platinum Lux option offering omakase dinner and open bar for $500 per person.

The event is an added stop to the 2025 Tuna Tour, which launched June 7 at the Yes Chef Food Fest in Brooklyn. Tickets are available at SimpleTix.

Sushi by Boū recently opened a seasonal location inside Sydney’s “Taylor” Made Cuisine in Westhampton Beach, offering eight-seat omakase tastings in an intimate, beach-themed setting. Reservations are available at bit.ly/3GUyFxp.

Share the Harvest Farm’s Annual Summer Soirée Returns

Share the Harvest Farm will host its annual Summer Soirée on Sunday, Aug. 3, from 5 to 8 p.m. at EECO Farm in East Hampton.

The benefit event will feature farm-to-table tastings from local chefs, craft beverages including wine, beer, and a signature cocktail, and live music by The HooDoo Loungers. Guests can also enjoy a curated silent auction, seasonal mocktails, and dancing in the fields.

Proceeds support Share the Harvest Farm’s mission to provide fresh, local produce to more than 10 East End organizations, including food pantries, shelters, and senior centers.

Tickets will be available soon at sharetheharvestfarm.org/events. Follow @sharetheharvestfarm on Instagram for updates.

Wölffer Estate and NARS Celebrate Limited-Edition Collaboration

Wölffer Estate and NARS will co-host a summer cocktail party on Saturday, June 28, from 6 to 8 p.m. at The Wine Stand at Wölffer Estate, 3312 Montauk Highway in Sagaponack to celebrate the launch of their limited-edition collaboration.

The event marks the debut of the Summer in a Bottle Rosé x NARS Hot Escape Collection, a fusion of Wölffer’s iconic rosé and NARS’ bold summer beauty line. Guests are invited to return Sunday, June 29, from 2 to 5 p.m. for a public tasting event featuring the limited-edition rosé and NARS Artistry sessions, where brand experts will offer personalized beauty consultations.

The collaborative bottle is available at wolffer.com, the Wölffer Estate Tasting Room Boutique, and The Wine Stand in Sagaponack.

Artists’ Table Returns to Watermill Center

The Watermill Center will host its next Artists’ Table event on Saturday, June 21, from 12 to 2:30 p.m., featuring a presentation by acclaimed artist Tariku Shiferaw, followed by a chef-prepared, locally sourced brunch.

Held in partnership with the Hamptons Black Arts Council in celebration of Juneteenth, the event will spotlight Shiferaw’s upcoming work for the MAMI WATA Benefit Exhibition at Superposition Gallery, presented at the Eastville Community Historical Society this summer.

Artists’ Table is a year-round series at The Watermill Center offering guests intimate conversations with resident artists alongside seasonal meals. Tickets are $135 and available at watermillcenter.org.

Shiferaw, an Ethiopian-born, New York-based artist, is known for abstract mark-making that explores identity, space, and cultural systems. His work has been featured in major exhibitions including the Whitney Biennial and shows at LACMA, MoAD, and the Baltimore Museum of Art.