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Honest Man Restaurants, which includes Nick & Toni’s, Nick & Toni’s Café NYC, Rowdy Hall, La Fondita and Townline BBQ, will present a “Hamptons Classic” dinner at the James Beard House in Manhattan on Tuesday, October 4, at 7 p.m.
The six-course dinner will feature tastes from all five restaurants, paired with Long Island wines. Chefs Joseph Realmuto, John C. Baron, Juan Geronimo, Juan Juarez, Ed Lightcap and pastry chef Jessica Craig will be preparing the meal.
Tickets are $170, or $130 for James Beard House members. For the menu and additional information, visit JamesBeard.org or for reservations, call (212) 627-2308.
Dawn Watson on Sep 21, 2011