Hamptons Restaurant Week Approaches

The 11th annual Hamptons Restaurant Week will be held from Sunday, April 7, through Sunday, April 14, at participating North and South Fork eateries.

During Hamptons Restaurant Week, participating restaurants will offer three-course prix-fixe menus for $19.95, $27.95, or both. The specials will be available every open night, with the exception of Saturday, when they may only be offered until 7 p.m.

Participating South Fork restaurants east of the canal include: Almond, Bobby Van’s and Mercado Mexican Grill & Tequila Bar in Bridgehampton; Fresno and The Living Room c/o The Maidstone in East Hampton; East by Northeast and Harvest on Fort Pond in Montauk; The Bell & Anchor and Muse in the Harbor in Sag Harbor; and The Coast Grill, red|bar brasserie, Shippy’s Pumpernickles Restaurant East, Southampton Social Club and Tuscan House in Southampton;

Participating South Fork restaurants west of the canal include: Dockers Waterside Restaurant & Marina and Stone Creek Inn in East Quogue; Trumpets on the Bay in Eastport; 1 North Steakhouse, Cowfish, Edgewater Restaurant, Oakland’s Restaurant and Rumba Inspired Island Cuisine and Rum Bar in Hampton Bays; Casa Basso in Westhampton; and The Patio @ 54 Main in Westhampton Beach.

Participating North Fork and Shelter Island restaurants include: La Maison Blanche in Shelter Island Heights; Cooperage Inn in Baiting Hollow; Blue Canoe Oyster Bar & Grill in Greenport; Jamesport Manor Inn and Jedediah Hawkins in Jamesport; Legends Restaurant in New Suffolk; The All Star, Bistro 72 at Hotel Indigo and Tweeds Restaurant and Buffalo Bar in Riverhead; The North Fork Table & Inn in Southold; and La Plage Restaurant in Wading River.

Proceeds from the annual event will benefit Children of Project Most and Edible School Gardens. Participating restaurants that offer a donation program throughout Hamptons Restaurant Week will be listed with the “give back” icon on the participating restaurant’s page. When the diner chooses to dine at these locations, a portion of dinner proceeds will go right back to these organizations.

Additionally, this year’s Restaurant Week will include exclusive discounts at participating lodging properties.

Hamptons Restaurant Week is presented by Long Island Restaurant and Hospitality Group, the business-to-consumer promotions division of WordHampton Public Relations. For an up-to-date list of restaurant and lodging participants, visit hamptonsrestaurantweek.com.