Serenity at Coopers Beach, 268 Meadow Lane, Southampton, will offer free cake and hot cocoa on Saturday, September 26, from 4 to 7 p.m., to thank the community for its support throughout season. In addition, there will be food specials, ice cream and candy treats, and free giveaways for kids.
Serenity is open through September 30, serving breakfast, lunch and dinner from 8:30 a.m. to 6 p.m., Sunday through Thursday, and offering in addition a four-course lobster bake prix fixe from 4 to 8 p.m. every Friday and Saturday. Parking at Coopers Beach is now free.
Call 631-283-6789 for dinner reservations, preferred but not required, or visit SerenityatCoopersBeach.com for more information.
Turtle Crossing at 221 Pantigo Road in East Hampton will offer a new fall dinner prix fixe Thursday through Monday nights. The three-course dinner will cost $23. For additional information, call 324-7166 or visitwww.turtlecrossing.com.
Jean Mackenzie, the owner of The Four Seasons Caterer Southampton and The Clamman, has just opened a new division to her company, Kosher Kitchen & Catering services. For more information, visit www.FourSeasonsCaterer.com or www.Clamman.com.
In Westhampton Beach, Sydney’s Taylor Made Cuisine will once again be preparing dishes for Yom Kippur, including gefilte fish, chopped liver and chicken soup with matzo balls. Call 288-4722, or e-mail sydneysgourmet@yahoo.com for orders or more information.