Don’t worry, East End foodies, there is still time to catch the tail end of Long Island Restaurant week. The eight-day extravaganza of three-course, $27.95 prix fixes at select eateries island-wide concludes on Sunday, May 3.
Participating South Fork restaurants include: 1 North Steakhouse, Cowfish, and Rumba Inspired Island Cuisine and Rum Bar in Hampton Bays; Stone Creek Inn in East Quogue; The Patio at 54 Main in Westhampton Beach; and Trumpets on the Bay in Eastport.
Participating North Fork restaurants include: ALure Chowder House & Oysteria, Caci North Fork, and The North Fork Table & Inn in Southold; aMano Osteria & Wine Bar in Mattituck; Bistro 72 at Hotel Indigo East End and Tweeds Restaurant & Buffalo Bar in Riverhead; Cooperage Inn in Baiting Hollow; Jamesport Manor Inn and Jedediah Hawkins Inn in Jamesport; La Plage in Wading River; Noah’s in Greenport; Petulant Wino in Aquebogue; and Touch of Venice Restaurant in Cutchogue;
For more information, visit longislandrestaurantweek.com.