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Almond Restaurant in Bridgehampton.
Seeks professional LINE COOKS with fine dining experience.
Full time & Part Time. Year Round or Seasonal.
Text Chef Jason at 631.463.8171

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ALMOND BRIDGEHAMPTON — We are currently offering a $1000.00 signing bonus for the right candidates.
Almond is currently seeking qualified servers for year-round positions. We are hands down one of the busiest year-round Hamptons restaurants and are open for dinner only
Come join a fun team and have a killer winter!
Text Eric at 917-275-2235

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East Hampton favorite, Carissa’s Bakery is expanding to a third location in Sag Harbor early this October. We are looking for passionate, friendly individuals to join our growing team now in various front-of-house and back-of-house positions. We are hiring, baristas, line cooks, sandwich makers and retail associates. All roles will be morning and daytime positions with highly competitive salaries, sign-on bonuses and opportunities for overtime. We are a growing business that loves promoting from within if you are interested in long-term growth in the hospitality industry. Housing assistance may be available in close proximity to the bakery (and beaches). Please see our website to learn more about our bakery. Interested candidates should email careers@carissasthebakery.com We look forward to meeting you! www.carissasthebakery.com

Food & Drink

PRIVATE CLUB -SERVERS/RUNNERS/BUSSERS – YEAR ROUND – Hiring all front of house positions. Benefits available, health insurance, 401K, paid vacation. Email zdesimone@quogueclub.com for more information or call 631-653-0100.

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SEN RESTAURANT — in Sag Harbor is hiring front of the house team members. Full-Time, Part-Time, Year-Round. Affordable housing available. Please email: info@senrestaurant.com or call 631-725-1774

Food & Drink
HEAD CHEF for a busy Deli– Cashiers, Stockers, kitchen help. Year round or seasonal, full or part time. Very nice family to work for. Very competitive pay with growth opportunities. Please come in or call to apply.
Schiavoni’s Market
48 Main St
Sag Harbor, NY
631-335-0500

Food & Drink

EXPERIENCED COOK — Southampton location. Upscale American dining. Breakfast/ lunch/dinner. Minimum one year experience required. Year-round with benefits. Salary based on experience. email Hamptonsfb@gmail.com

Food & Drink