Highway Restaurant and Bar and Main Street Tavern are looking for front of house and back of house staff to join their teams. Both are currently doing take away and dining at diminished capacity. We are in need of bussers, runners, baggers, greeters, order takers and all back of the house staff, including the Chef at Main Street Tavern, who can become part of our family. Please send an email specifying which restaurant you are interested in, with a resume and your availability to info@highwayrestaurant.com
CHEF/KITCHEN HELP — Multiple positions available for a Montauk Retail Market including experienced chef and kitchen help. Please inquire at montaukchef11954@gmail.com.
Some Shared Housing is available. Meals are included.
Please send resume to: employment@devonyc.com
A PLUS LINE COOK —
Year Round – Bridgehampton –
Breakfast, Lunch and or Dinner shifts –
Mediterranean Style menu –
Send CV to Judy@arminandjudy.com
or call for Judy @631 296 8484
ASSITANT BAKER- with experience –
State of the Art Bakery –
Classic French Artisanal Breads-
Willing to work night shift –
Send CV to Judy@arminandjudy.com
or call 631 296 8484
Arminandjudy.com
QUANTUCK BEACH CLUB in Westhampton Beach, NY seeks a seasonal Kitchen Manager beginning May 2021. Must have cooking and grilling experience. Responsibilities include (i) planning, pricing and executing summer lunch menus, (ii) ordering food/supplies, (iii) hiring/managing kitchen staff, (iv) planning/preparing the occasional member dinners, and (v) kitchen pre-season set-up and post-season close-up. Full time summer position mid-May through late September. Catering opportunities to Club members on premises possible. For a full job description, please visit www.quantuckbeachclub.com To apply, please send resume to qbcsearch@gmail.com; subject: Kitchen Manager.
FOOD SERVICE — Full Time Position, with benefits. Seafield Center in Westhampton Beach has an opening in the Dietary Department for an Assistant Cook. Duties include: salad and dessert preparation, patient service, and cleaning the kitchen. Additionally, cooking skills are required for when coverage is needed. To apply: call 631-288-1122 ext. 1036 or email your resume to hr@seafieldcenter.com.
Some Shared Housing is available. Meals are included.
Please send resume to: employment@devonyc.com
ALL SERVERS, BACK WAITER, LINE, PREP & PORTERS
Armin & Judy Restaurant & Bakery in Bridgehampton – Send resume . Judy@arminandjudy.com .call 631.296.8484 – Full time/ part time
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